Lean in 15 Day 1 – Enthusiasm alert!

You know that first day of the diet when you are determined to make a change and stick to it this time? The day where you are bursting with enthusiasm and energy, ready to take the bull by the horns? Eh, that was not today.

Firstly, we all slept in so it was pandemonium trying to get everyone where they needed to be. All I could manage to grab was a coffee as I changed nappies and pleaded with my son to put his shoes on. You all know how it is…..

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Finally, it was just me and my 4 month old little girl so I was able to get cracking. I did the HIIT session as she watched from the bouncy chair! It is harder than it looks but I have a very slight hip injury at the moment which is slowing me down (ahem, excuse). I felt great after it, guzzled some water and started cooking my breakfast.

After a workout, you are allowed some carbs. Otherwise this is a reduced carb plan. So post HIIT session I made my version of the Build Up Bagel for breakfast:

  • Slice of wholegrain toast (had no bagels as they are too tempting for me)
  • Topped with tablespoon of cottage cheese
  • Drizzle of peri peri sauce
  • Two smoked turkey rashers
  • Tomatoes
  • Topped with a runny egg
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Visualize this on toast…

 

Oh sweet lord, it was divine!! Would never have thought of such a combo! Washed down with a coffee and it kept me going well past lunch.

Snack time – At about 2ish, toddler was back from school and baby was due a nap and a bottle and a nappy change and I was due some food. I had nothing prepped as such (Joe advocates prepping like a “boss”) so had to reach for a snack. I grabbed some cashews but grabbed way too many. You should really only have 20/30g as they are high calorie food. I ate 145g!!!! Lesson learned.

Dinner – I made a yummy Thai green chicken curry. This is my own recipe but based on the principles of the book.

  • Heated a tablespoon of coconut oil in the pan and added my chicken pieces to stir fry
  • Chucked in some veggies – courgette and mixed peppers on this occasion.
  • I pre cooked some butternut squash in the microwave and then put that in too.
  • Tablespoon of thai green curry paste (from a jar)
  • Then added a tin of full fat coconut milk.
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Ok so this is not mine and mine did not look as good and I will start taking pics of my food from tomorrow on, promise!

 

I batched some of this away for the coming days. Hubby likes it too and has it with a microwave pack of rice.

Evening time then brought the munchies, probably because I skipped lunch. So I made Joe’s reduced carb oatmeal. Basically I took some chia seeds, ground flaxseed, oatmeal, pinch of cinnamon and added almond milk. Microwaved this, then topped with greek yoghurt and some raspberries. I also drizzled with honey which is probably not allowed but oh well.

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And I’m done for day 1! I also drank 2.5 litres of water today. In fairness, I’m happy enough except for the cashew nut incident. It feels weird eating food that I would have ran a mile from on a low fat, low calorie diet but I will stick it out to see if it works.

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